The video explores genetically modified organisms (GMOs), focusing on their history, development, and impact. It discusses the limitations of traditional breeding and the precision of genetic engineering. The process of creating GM crops, such as BT corn, is detailed, highlighting the use of vectors and gene guns. Regulatory and safety measures are examined, along with the societal and environmental concerns surrounding GMOs. The video emphasizes the role of GMOs in agriculture and their potential to address food security challenges.

What is the role of Agrobacterium in genetic engineering?

How have GM crops been shown to be nutritionally similar to traditionally bred varieties?

What are some concerns related to GM crops?