Revolutionizing Agriculture in Kuwait: Year-Round Vegetable Production in Greenhouses

In Kuwait, a farm has adopted innovative agricultural techniques to grow vegetables year-round despite harsh climatic conditions. Using special greenhouses and hydroponic methods, the farm creates a controlled environment that reduces heat and conserves water. This approach not only addresses the high cost of imported produce but also offers a sustainable solution for local food production. The farm's success highlights the potential for similar technologies to transform agriculture in other Gulf states, reducing dependency on imports and enhancing food security.

What potential does Abdul Rahman Al Al Muhailan see for the future of vegetable production on the farm?

Why is the local production of vegetables economically attractive for Kuwait?