VOICED : Aprender pasteleria en Francia

Students from the U.S. are determined to master French pastry arts, leading them to a pastry school in the Loire Valley, France. They aim to learn from expert French chefs, gaining skills and cultural insights. The program covers various techniques and the philosophy behind creating exquisite pastries. French-trained pastry chefs are highly sought after globally, and the students hope to bring back a piece of French culture and expertise to the U.S.

¿Cuáles son algunos de los aspectos que se desarrollan en la pastelería según el texto?

¿Qué se espera que los estudiantes lleven consigo al regresar a Estados Unidos?