Mastering Variables in Scientific Experiments

Mastering Variables in Scientific Experiments

Assessment

Interactive Video

Science, Biology, Chemistry

6th - 8th Grade

Hard

Created by

Patricia Brown

FREE Resource

The video tutorial explains the three types of variables in experiments: independent, dependent, and control variables. It emphasizes the importance of having only one independent variable to ensure valid results. Examples of hypotheses are provided to illustrate how to identify these variables in practice.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are variables in the context of an experiment?

Values that are manipulated or measured

Fixed values that never change

Random numbers generated during the experiment

Theoretical concepts not used in practice

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of variable is intentionally changed by the researcher?

Independent variable

Control variable

Resulting variable

Dependent variable

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is it important to have only one independent variable in an experiment?

To reduce the number of measurements needed

To increase the number of control variables

To ensure the results are due to that variable alone

To make the experiment more complex

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the role of a dependent variable in an experiment?

It is the variable that is kept constant

It is the variable that is changed by the researcher

It is the result or effect of the independent variable

It is not used in the experiment

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why are control variables important in an experiment?

They help ensure that the results are valid

They are changed to see different outcomes

They are not important in scientific experiments

They are the main focus of the experiment

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In the hypothesis 'The amount of yeast will affect the size of the bread', what is the independent variable?

The baking temperature

The type of bread

The amount of yeast

The size of the bread

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In the hypothesis 'If I use gain, then stains will be removed better', what is the dependent variable?

The removal of stains

The amount of detergent

The type of detergent

The type of fabric

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