Impact of Ocean Acidification

Impact of Ocean Acidification

Assessment

Interactive Video

Biology, Science, Chemistry

9th - 10th Grade

Hard

Created by

Patricia Brown

FREE Resource

The video discusses how human activities, particularly the burning of fossil fuels, are increasing carbon dioxide levels in the atmosphere, leading to global warming and climate change. The oceans, acting as a carbon sink, have absorbed much of this CO2, but this has led to ocean acidification, which threatens marine life such as clams, oysters, and coral. The video highlights the cascading effects on the marine food chain and emphasizes the urgency of addressing CO2 emissions to prevent further damage to ocean ecosystems.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one of the main consequences of increased carbon dioxide in the atmosphere?

Decreased global temperatures

Increased global temperatures

Stabilized global temperatures

No change in global temperatures

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why are oceans referred to as the planet's biggest carbon sink?

They increase carbon dioxide levels

They release carbon dioxide into the atmosphere

They absorb a large amount of carbon dioxide

They have no effect on carbon dioxide levels

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What happens to the ocean's ability to absorb CO2 as it warms?

It remains the same

It increases

It decreases

It fluctuates unpredictably

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How does increased CO2 in seawater affect marine creatures like clams and oysters?

It has no effect on their shells

It makes their shells grow faster

It weakens their shells

It strengthens their shells

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What do hydrogen ions released by CO2 in seawater compete with?

Nitrogen ions

Oxygen ions

Sodium ions

Carbonate ions

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a potential consequence of weaker shells in marine life?

Increased marine biodiversity

No impact on marine ecosystems

Stronger marine food chains

Disruption of marine food chains

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

By how much has ocean acidity increased since the industrial revolution?

10%

20%

30%

40%

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