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Tie-Dye Milk Experiment Concepts

Interactive Video
•
Science, Chemistry, Biology
•
5th - 6th Grade
•
Hard

Patricia Brown
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Mathematical equations
Cooking techniques
History of art
Science of tie-dye and hydrophobia
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the first step in the tie-dye milk experiment?
Add food coloring to water
Add soap to the milk
Pour milk into a petri dish
Mix oil and water
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is it important not to add too much food coloring in the experiment?
It will make the milk taste bad
It will make the milk too colorful
It can prevent the tie-dye effect
It will cause the milk to boil
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What role does soap play in the tie-dye milk experiment?
It helps mix the oil and water
It changes the color of the milk
It creates swirling patterns by affecting molecules
It makes the milk thicker
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does the term 'hydrophobic' mean?
Repelled by water
Absorbs water
Neutral to water
Attracted to water
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is an example of a hydrophobic substance?
Sugar
Vinegar
Oil
Salt
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What happens when oil is mixed with water?
They remain separate
Water evaporates
They mix completely
Oil dissolves in water
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