

Chemical Ratios and Balanced Equations
Interactive Video
•
Chemistry, Science, Mathematics
•
9th - 10th Grade
•
Practice Problem
•
Hard
Patricia Brown
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is it important to start with a balanced chemical equation when writing multimol ratios?
To make the equation look neat
To avoid using too many chemicals
To ensure the reaction is safe
To accurately use coefficients for ratios
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
In the cheeseburger example, what is the ratio of buns to cheeseburgers?
1:1
1:2
3:1
2:1
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many patties are needed for one cheeseburger according to the example?
None
Three
One
Two
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the ratio of cheese to cheeseburgers in the given example?
2:1
1:1
3:1
1:2
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a correct ratio between two ingredients on the left side of the cheeseburger equation?
One patty for every two buns
Two buns for every one patty
One bun for every two pieces of cheese
Two pieces of cheese for every one patty
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the products formed in the chemical equation involving sulfuric acid and sodium bicarbonate?
Sodium sulfate, water, and carbon dioxide
Sodium chloride, water, and oxygen
Sodium sulfate, hydrogen, and carbon monoxide
Sodium bicarbonate, water, and carbon dioxide
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How can you tell that the chemical equation is balanced?
By measuring the temperature
By counting the number of molecules
By checking the color of the reactants
By observing the coefficients
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