

Nutrition and Health Concepts
Interactive Video
•
Science, Biology, Other
•
3rd - 5th Grade
•
Practice Problem
•
Hard
Patricia Brown
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is milk considered a complete food?
It is sweet and tasty.
It contains all vital nutrients needed for growth.
It is easy to digest.
It is the only source of calcium.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the process of consuming food and using it for energy called?
Metabolism
Absorption
Nutrition
Digestion
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is NOT a type of carbohydrate?
Protein
Fiber
Starch
Sugar
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main function of proteins in the body?
Regulate body temperature
Build and repair body parts
Store vitamins
Provide energy
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which vitamin is essential for healthy eyes and skin?
Vitamin E
Vitamin A
Vitamin C
Vitamin D
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What deficiency disease is caused by a lack of vitamin C?
Rickets
Anemia
Scurvy
Beriberi
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which mineral is crucial for hemoglobin formation?
Calcium
Iron
Iodine
Potassium
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