Nutrient Report Analysis

Nutrient Report Analysis

Assessment

Interactive Video

Computers, Science, Life Skills

9th - 10th Grade

Hard

Created by

Patricia Brown

FREE Resource

The video tutorial provides an overview of various reports available in the Genesis software, including spreadsheet, multi-column, single nutrient, bar graph, calorie, and fats pie chart reports. It explains how to access and configure these reports, highlighting features like nutrient data display, label rounding rules, and nutrient contribution analysis. The tutorial also covers the spec sheet report for suppliers and static reports for printing, such as dairy density and label display reports. Finally, it discusses the protein quality report, which calculates the amino acid score of a recipe, emphasizing the importance of using USDA-sourced ingredients for accurate analysis.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary function of the spreadsheet report in Genesis?

To show the percentage of a specific nutrient each ingredient contributes

To provide a nutrient data summary

To display nutrient values and missing values by ingredient

To apply label rounding rules

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How does the spreadsheet label rounded report differ from the regular spreadsheet report?

It displays nutrients vertically

It provides a summary of all reports

It applies label rounding rules

It shows only missing values

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What additional information does the multi-column report provide?

Ingredient density

Missing nutrient values

Amino acid score

Nutrient values per 100 grams

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the single nutrient report show?

The calorie breakdown

The density of the recipe

The total nutrient amounts

The percentage of a specific nutrient each ingredient contributes

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of the bar graph report?

To show the density of dairy products

To graphically represent total nutrient amounts and percentage met

To display the nutrition facts panel

To provide a supplier spec sheet

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the calorie and fats pie chart help you quickly see?

The percentage of missing nutrients

The amino acid score

The calorie and fat breakdown of the recipe

The density of the recipe

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the My Plate report used for?

To provide a multi-column nutrient breakdown

To show the recommended intake versus actual intake

To display the nutrition facts panel

To calculate the density of dairy products

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