

Understanding Protein Sources and Functions
Interactive Video
•
Biology, Science, Life Skills
•
4th - 5th Grade
•
Practice Problem
•
Hard
Patricia Brown
FREE Resource
Read more
8 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is NOT mentioned as a protein-rich food in the first section?
Pork
Beef
Ham
Chicken
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apart from meat and fish, which of these is a source of protein?
Rice
Potato
Bread
Tofu
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following pulses is mentioned as a protein source?
Soybeans
Peas
Lentils
Chickpeas
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one of the key roles of proteins in the body?
Store fat
Repair muscles
Provide energy
Regulate temperature
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Proteins help protect the body from illness by doing what?
Attacking germs
Storing vitamins
Absorbing minerals
Producing heat
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which body part is NOT mentioned as being made of proteins?
Hair
Skin
Nails
Bones
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is it important to consume protein every day?
To improve digestion
To increase sugar levels
To maintain muscle mass
To gain weight
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports

Continue with Google

Continue with Email

Continue with Classlink

Continue with Clever
or continue with

Microsoft
%20(1).png)
Apple
Others
Already have an account?