Ice Cream Making Science Concepts

Ice Cream Making Science Concepts

Assessment

Interactive Video

Science

3rd - 5th Grade

Hard

Created by

Patricia Brown

FREE Resource

Science Bob joins a remote learning session to teach how to make ice cream. The session begins with an introduction, followed by a list of ingredients needed for the ice cream. Bob then demonstrates the step-by-step process of making ice cream, explaining the science behind it, particularly the endothermic reaction. The session concludes with a mention of additional experiments available online, such as making a non-Newtonian liquid.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main focus of Science Bob's session?

Making a lava lamp

Making ice cream using science

Creating a non-Newtonian liquid

Conducting a physics experiment

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is NOT an ingredient needed for making ice cream in this session?

Baking soda

Half-and-half or milk and cream

Sugar

Salt

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the first step in preparing the ice cream mixture?

Adding salt to the ice

Mixing sugar with chocolate syrup

Crushing the ice

Pouring half-and-half into a small bag

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of adding salt to the ice in the ice cream making process?

To make the ice melt faster

To change the color of the ice

To lower the freezing point of the ice

To add flavor to the ice cream

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of chemical reaction is involved in the ice cream making process?

Neutralization reaction

Exothermic reaction

Combustion reaction

Endothermic reaction

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do after the endothermic reaction is complete?

Add more salt to the mixture

Rinse the bag to remove excess salt

Add more sugar to the mixture

Place the mixture in the freezer

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where can you find the instructions for making ice cream?

On a TV show

In a cooking magazine

In a science textbook

On Science Bob's website

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