Fermentation and Ruminant Digestion

Fermentation and Ruminant Digestion

Assessment

Interactive Video

Biology

6th - 7th Grade

Hard

Created by

Patricia Brown

FREE Resource

Sarah from the exploration team demonstrates an activity that simulates microbial fermentation in a ruminant stomach. The activity involves using yeast, corn syrup, and water in a bottle to mimic the digestion process in animals like cows and sheep. The yeast acts like gut microbes, breaking down corn syrup and producing carbon dioxide and ethanol. The video explains the materials needed, the procedure, and the science behind fermentation in ruminants, highlighting the differences between ruminant and monogastric digestion. Additional resources are available on the exploration curriculum website.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main purpose of the activity demonstrated by Sarah?

To explain the water cycle.

To demonstrate the process of photosynthesis.

To mimic the microbial fermentation in a ruminant stomach.

To show how to make bread using yeast.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is NOT a material needed for the activity?

Balloon

Baking soda

Lukewarm water

Funnel

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the first ingredient added to the bottle in the experiment?

Baking powder

Water

Yeast

Corn syrup

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How much corn syrup is recommended to be added per group?

5-6 tablespoons

1-2 tablespoons

7-8 tablespoons

3-4 tablespoons

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of shaking the bottle after adding all ingredients?

To create bubbles in the mixture

To mix the ingredients without destroying the yeast

To cool down the mixture

To dissolve the yeast completely

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What gas is produced during the fermentation process in the experiment?

Oxygen

Nitrogen

Carbon dioxide

Hydrogen

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the role of yeast in the experiment?

To add flavor to the mixture

To simulate gut microbes breaking down corn syrup

To act as a preservative

To change the color of the solution

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