
Understanding Diet Myths and Principles

Interactive Video
•
Other
•
9th - 10th Grade
•
Hard

Patricia Brown
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one benefit of being open to making mistakes in the kitchen?
It prevents any cooking failures.
It ensures you only cook traditional recipes.
It helps develop new cooking skills and creativity.
It guarantees perfect meals every time.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is gradual improvement in diet important?
It leads to immediate results.
It focuses on quick fixes.
It allows for frequent diet changes.
It helps build a sustainable healthy dietary pattern.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a common misconception about eating healthy?
Eating healthy means eating fewer calories.
Eating healthy involves focusing on nutrient-rich foods.
Eating healthy is only about weight loss.
Eating healthy requires avoiding all fats.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a myth about protein sources?
Protein is only important for bodybuilders.
Protein is not necessary for a healthy diet.
Protein is found in both animal and plant sources.
Protein can only be obtained from meat.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a common issue with focusing on single nutrients?
It can distract from the overall health impact of foods.
It is the best way to lose weight.
It simplifies understanding nutrition.
It ensures a balanced diet.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a misconception about calcium sources?
Calcium is only found in dairy products.
Calcium can be obtained from low oxalate greens.
Calcium is not important for health.
Calcium is only needed for children.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the best approach to choosing a diet?
Following the latest diet trend.
Selecting a diet based on a single nutrient.
Choosing a diet that is healthy and sustainable for you.
Adopting a diet that promises quick weight loss.
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