
Luffa Processing and Uses
Interactive Video
•
Biology
•
6th - 8th Grade
•
Practice Problem
•
Hard
Patricia Brown
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Who is mentioned as the expert on luffa in the video?
The narrator
The narrator's wife, Hayley
A neighbor
A professional botanist
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What characteristic should you look for when choosing a luffa for processing?
Dark brown color
Bright green color
Lighter weight
Heavier weight
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is NOT a species of luffa mentioned in the video?
Curved luffa
Smooth luffa
Wild luffa
Angled luffa
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the best method to remove the skin from a luffa according to the video?
Soaking in water
Peeling with a knife
Whacking it
Using a vegetable peeler
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a unique use of the slimy sap found in luffa?
Cooking ingredient
Natural dye
Fertilizer
Bleeding stopper
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How long should luffa be soaked in soapy water for optimal cleaning?
72 hours
1 week
24-48 hours
12 hours
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of rotating luffas while they dry?
To prevent mold
To ensure even drying
To enhance color
To speed up the process
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