Frog Biology and Environmental Impact

Frog Biology and Environmental Impact

Assessment

Interactive Video

Biology

9th - 10th Grade

Hard

Created by

Patricia Brown

FREE Resource

The video explores the critical role frogs play in ecosystems and human life. It discusses the consequences of frog extinction, including loss of food sources, changes in education, impacts on scientific research, and environmental effects. Frogs help control insect populations, maintain water quality, and serve as bioindicators. Their extinction could lead to increased greenhouse emissions, disease outbreaks, and loss of potential medical breakthroughs.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which country is NOT mentioned as a place where frogs are commonly eaten?

United States

China

Thailand

Brazil

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why are frogs commonly used in high school biology classes?

They are inexpensive

They are easy to catch

They are colorful

Their organs are similar to humans

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What makes the African clawed frog valuable for scientific research?

Their genome is similar to humans

They have a long lifespan

They are resistant to diseases

They are easy to train

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What role do tadpoles play in aquatic ecosystems?

They clean the water with chemicals

They eat algae

They increase oxygen levels

They produce nutrients

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What would happen to the food chain if frogs disappeared?

It would remain stable

It would collapse

It would improve

It would become more diverse

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How did the decline of frogs in India affect the environment in the 1980s?

Increased rainfall

Improved air quality

Rise in insect activity

Decrease in insect population

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one potential consequence of increased insect populations due to frog extinction?

More forest fires

Increased greenhouse gas emissions

Decreased plant growth

Improved soil quality

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