Understanding Equivalent Fractions

A fraction that cannot be simplified.

A fraction with the same numerator and denominator.

A fraction that represents the same value but looks different.

A fraction that is always greater than 1.

They are only useful in geometry.

They change the value of the equation.

They allow for easier addition and subtraction by having the same denominator.

They make equations more complex.

They change the taste of the recipe.

They make the recipe more difficult to follow.

They help in measuring ingredients when the exact measuring cup is unavailable.

They are not useful in baking.

To draw geometric shapes.

To measure ingredients in cooking.

To solve algebraic equations.

To find equivalent fractions and compare them visually.

4/7

1/3

2/4

3/5

Multiply the numerator and denominator by different numbers.

Multiply the numerator and denominator by the same number.

Only multiply the denominator.

Only multiply the numerator.

The fraction becomes undefined.

The fraction becomes larger.

The fraction becomes smaller.

The fraction remains equivalent to the original.

4/10

1/5

3/5

5/10

The fraction becomes undefined.

The fraction becomes larger.

The fraction becomes smaller.

The fraction remains equivalent to the original.

2/4

1/8

3/8

5/8