Breakfast: Importance and Perspectives

Breakfast: Importance and Perspectives

Assessment

Interactive Video

Other

9th - 10th Grade

Hard

Created by

Aiden Montgomery

FREE Resource

The video explores the myth that breakfast is the most important meal of the day, tracing its origins and examining its cultural and historical context. It discusses the evolution of meal practices, the variety of breakfast foods across cultures, and the marketing strategies that popularized breakfast as essential. The video also delves into the nutritional debate, highlighting biases in studies and questioning the health benefits of breakfast. Ultimately, it suggests that the importance of breakfast may vary based on individual goals and dietary needs.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What historical event contributed to the widespread practice of eating breakfast in Western Europe?

The Enlightenment

The Industrial Revolution

The French Revolution

The Renaissance

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is NOT mentioned as a traditional breakfast food in the transcript?

Ackee and saltfish

Fried fish

Pancakes

Mackerel

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Who was responsible for popularizing the idea that breakfast is the most important meal of the day in 1917?

John Harvey Kellogg

Will Keith Kellogg

Lenna F. Cooper

Edward Bernays

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was Edward Bernays' role in promoting a heavier breakfast?

He was a physician

He conducted scientific research

He was a PR expert

He was a chef

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the term 'breakfast' literally mean?

Morning meal

End of fasting

First meal

Energy boost

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a common criticism of studies that support breakfast as the most important meal?

They are too recent

They lack scientific methodology

They show correlation, not causation

They are not peer-reviewed

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a potential bias in breakfast studies?

Inaccurate data collection

Limited geographical scope

Lack of participants

Sponsorship by food companies

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