
Food and Science in Space
Interactive Video
•
Biology
•
9th - 10th Grade
•
Hard

Jackson Turner
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one of the main challenges of food storage in space?
Difficulty in cooking food
Absence of freezers and refrigerators
Lack of variety in food options
Limited space for food storage
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a common comfort food for astronauts in space?
Burgers
Macaroni and cheese
Pizza
Ice cream
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do astronauts prepare their food in space?
By cooking on a stove
By eating it directly from the package
By using a microwave
By adding hot water and massaging the package
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why do astronauts prefer spicy foods in space?
Spicy foods help counteract dulled taste buds
Spicy foods are more nutritious
Spicy foods are easier to prepare
Spicy foods are lighter to carry
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of the biopac experiment mentioned in the transcript?
To test new space food recipes
To conduct unique scientific experiments
To study the effects of space travel on plants
To improve communication systems in space
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How are scientific experiments on the shuttle coordinated?
They are based on weather conditions
They are conducted randomly
They are choreographed to the second
They are decided by the crew on the spot
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one of the benefits of conducting experiments in space?
It requires less equipment
It provides insights into the history of the universe
It is faster than on Earth
It is cheaper than on Earth
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