Pennsylvania Leopold Conservation Award winner

The video discusses a preserved family farm with a rich history, emphasizing the importance of conservation practices such as no-till farming, rotational grazing, and biodiversity. The farm has been in the family for nearly 100 years, transitioning from dairy to grass-fed beef. Conservation efforts include fencing streams, contour strips, and the School Project, which involved NRCS funding. The farm's healthy ecosystem is highlighted as crucial for cattle and peace. The owner expresses pride in receiving an award for conservation and hopes to continue these practices for future generations.

What new insight or understanding did you gain from this video?