Joan Dye Gussow: A Pioneer's Perspective on Localizing Food Systems

The transcript discusses the speaker's journey from early concerns about sustainability and food production limits to realizing the detrimental effects of modern agriculture. It highlights the importance of localizing food systems and the challenges faced in advocating for change. The speaker emphasizes the current crisis, including climate change and water scarcity, and the need for systemic reform in food systems, urging a shift in mindset and policy.

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