VOICED : Hay riesgo de "penuria alimentaria" por el coronavirus, advierten ONU y OMC

The transcript discusses the impact of the COVID-19 pandemic on global supply chains, particularly in the agricultural and food sectors. A joint statement by the WHO, WTO, and FAO highlights concerns about worker circulation, border delays, and potential export restrictions. These issues could lead to food shortages and increased hunger worldwide. The organizations emphasize the need to maintain trade and protect workers to ensure food supply chains remain intact.

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