Blue Cheese maker

Blue Cheese maker

Assessment

Interactive Video

Science, Chemistry, Physics

6th - 7th Grade

Hard

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The video tutorial provides guidance on setting the appropriate temperature and time for cooking. It emphasizes maintaining a temperature of 180°C (356°F) and a cooking duration of 15-20 minutes. The information is reiterated to ensure understanding.

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1 questions

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1.

OPEN ENDED QUESTION

3 mins • 1 pt

What new insight or understanding did you gain from this video?

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