What's My Risk Of Catching COVID-19 If I Order Takeout?

The video discusses the low risk of contracting COVID-19 from ordering takeout, especially if the food can be reheated. Experts suggest that reheating food in the microwave can further reduce any potential risk. To minimize risk, it is advised to wash hands after handling packages and avoid touching the face. The video also emphasizes the importance of following community guidelines, such as wearing masks, and reassures that businesses are taking similar precautions. Viewers are encouraged to send in questions about their personal risk.

What new insight or understanding did you gain from this video?