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Food Mold 101
Interactive Video
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Science, Biology, Chemistry
•
11th Grade - University
•
Hard
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The video explains the nature of mold, its growth conditions, and its presence in the environment. It discusses how mold penetrates food, the visible signs of mold, and the safety concerns associated with consuming moldy food. The video also covers mycotoxins, their health risks, and the specific dangers of aflatoxin. Finally, it highlights safe molds used in certain cheeses and their benefits.
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