Air Fryers: Healthier and Efficient Cooking

Air Fryers: Healthier and Efficient Cooking

Assessment

Interactive Video

Physics, Science

KG - University

Hard

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Air fryers are modern kitchen appliances that use rapid air technology to cook food with significantly less oil than traditional frying methods. They offer health benefits by reducing calorie intake and lowering the risk of cardiovascular diseases. Air fryers are user-friendly and versatile, capable of cooking a wide range of dishes, from fries to cakes, efficiently and evenly without the need to turn the food.

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OPEN ENDED QUESTION

3 mins • 1 pt

What new insight or understanding did you gain from this video?

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