Preparing meat salads pastry

Preparing meat salads pastry

Assessment

Interactive Video

Life Skills

11th Grade - University

Hard

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The video discusses the roles and numbers of kitchen staff, highlighting the pressure chefs face and how it benefits them by keeping them alert to meet the expectations of gourmet clientele. It also touches on the artistic temperament of chefs and how they may react under pressure.

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1 questions

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1.

OPEN ENDED QUESTION

3 mins • 1 pt

What new insight or understanding did you gain from this video?

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