Coming together over cows

The video discusses a successful crossbreeding program that combines local Belotti cows with French breeds, resulting in cows that produce more milk and meat. The program, led by a research center, uses artificial insemination to improve local herds. Despite challenges like staff shortages, the program has been successful, with 15,000 cows participating. Future plans include expanding the program and finding commercial outlets for the products, with interest from the dairy sector.

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