Sources of Food

Sources of Food

Assessment

Interactive Video

Biology

3rd - 5th Grade

Hard

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The video explains how food provides energy for activities like running and jumping. It explores different types of food, their sources, and how ingredients like rice and wheat are used in various cuisines. The video also discusses the parts of plants that are edible, such as roots, stems, leaves, and fruits, and highlights the importance of animal products like meat, eggs, and dairy. It emphasizes the diversity of food sources and the role of both plants and animals in our diet.

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1.

OPEN ENDED QUESTION

3 mins • 1 pt

What new insight or understanding did you gain from this video?

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