The World’s Strongest Acid Might be Gentle Enough to Eat

The video explores the concept of acids, focusing on the strongest known acid, carborane acid. It explains how acid strength is measured using the acid dissociation constant (KA) and the pH scale, and introduces super acids and the Hammett acidity function. Carborane acids are highlighted for their unique properties, being strong yet gentle, and their potential applications in various fields.

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