INTERVIEW - Executive Pastry Chef Thomas Henzi
Interactive Video
•
Other
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9th - 10th Grade
•
Hard
Wayground Content
FREE Resource
The video tutorial discusses the importance of incorporating popular ingredients like chocolate and fruits in desserts to satisfy repeat customers. It covers how menu planning is influenced by travel and personal flair. The speaker shares their favorite desserts, including cappuccino cake and sorbets, and explains how to make fresh fruit pies at home using stone fruits and custard.
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OPEN ENDED QUESTION
3 mins • 1 pt
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