
Pembuatan abon
Interactive Video
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Other
•
11th Grade
•
Easy
Nur Fauzia
Used 1+ times
FREE Resource
4 questions
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1.
OPEN ENDED QUESTION
3 mins • 1 pt
Sebutkan jenis dan karakteristik daging yang tepat dalam proses pembuatan abon?
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2.
OPEN ENDED QUESTION
3 mins • 1 pt
Apa tujuan penambahan santan dalam pembuatan abon?
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3.
OPEN ENDED QUESTION
3 mins • 1 pt
Bagaimana teknik pemasakan abon agar abon tidak mudah gosong?
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4.
OPEN ENDED QUESTION
3 mins • 1 pt
Bagaimana cara penyimpanan abon yang tepat agar awet dan tahan lama?
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