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Baking a Cake-Science

Baking a Cake-Science

Assessment

Interactive Video

Science

1st - 5th Grade

Practice Problem

Medium

Created by

Michelle Nicols

Used 1+ times

FREE Resource

5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What happens to the batter when it is put in the oven?

It turns into ice cream.

It stays the same.

It becomes a cake.

It disappears.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What ingredient helps the cake to rise by creating bubbles?

Sugar

Butter

Baking soda

Salt

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why do we use butter in the cake?

To make it crunchy

To make it soft and fluffy

To make it sour

To make it spicy

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the role of eggs in the cake?

To make it colorful

To make it salty

To help it rise and become solid

To make it cold

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do before starting to bake?

Turn on the TV

Preheat the oven

Go for a walk

Read a book

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