
Baking and Measurement Quiz
Interactive Video
•
Mathematics
•
2nd - 3rd Grade
•
Hard
Nancy Jackson
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main recipe being prepared in the lesson?
Chocolate chip cookies
Snickerdoodles
Brownies
Banana bread
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which measurement is NOT used for liquid ingredients?
Tablespoon
One cup
Half cup
Teaspoon
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should you avoid doing with your hands while cooking?
Washing them
Putting them in your mouth
Drying them with a towel
Using them to mix ingredients
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which is larger, a teaspoon or a tablespoon?
Teaspoon
Depends on the recipe
Tablespoon
They are the same size
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many eggs are added to the recipe?
Two
One
Four
Three
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the abbreviation for tablespoon in recipes?
t
tsp
tbsp
T
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many different ingredients require half a teaspoon in the recipe?
Four
One
Two
Three
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