Baking and Measurement Quiz

Baking and Measurement Quiz

Assessment

Interactive Video

Mathematics

2nd - 3rd Grade

Hard

Created by

Nancy Jackson

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main recipe being prepared in the lesson?

Chocolate chip cookies

Snickerdoodles

Brownies

Banana bread

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which measurement is NOT used for liquid ingredients?

Tablespoon

One cup

Half cup

Teaspoon

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you avoid doing with your hands while cooking?

Washing them

Putting them in your mouth

Drying them with a towel

Using them to mix ingredients

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which is larger, a teaspoon or a tablespoon?

Teaspoon

Depends on the recipe

Tablespoon

They are the same size

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many eggs are added to the recipe?

Two

One

Four

Three

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the abbreviation for tablespoon in recipes?

t

tsp

tbsp

T

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many different ingredients require half a teaspoon in the recipe?

Four

One

Two

Three

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