
Composting at Home Quiz

Interactive Video
•
Biology
•
4th - 5th Grade
•
Hard
Jennifer Brown
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are some factors to consider before starting composting at home?
The number of family members and their preferences
The cost of composting and the brand of the composter
The color of the composter and the weather
The type of composter, available space, and time commitment
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is an alternative to buying a composting tumbler if space is limited?
Building a wooden box
Using a metal container without holes
Using a large plastic bag
Creating a composting bin from an old bucket
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is NOT a suitable ingredient for composting?
Eggshells
Coffee grinds
Meat
Banana peels
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is it important to maintain moisture in the compost?
To make the compost look better
To prevent the compost from smelling
To help living creatures break down the compost
To keep the compost warm
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What can be added to the compost to reduce the presence of small flies?
More greens like grass
More food waste
More browns like leaves and paper
More water
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why should meat and dairy products be avoided in composting?
They decompose too quickly
They attract animals and flies
They make the compost smell good
They are too expensive to waste
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one of the environmental benefits of composting?
It increases landfill space
It makes the garden look more colorful
It reduces the need for recycling
It helps reduce landfill waste by using food scraps
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