The Cultural Journey of Barbecue in America

The Cultural Journey of Barbecue in America

Assessment

Interactive Video

History

9th - 10th Grade

Hard

Created by

Jennifer Brown

FREE Resource

5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where did the term 'barbecue' originate from?

Africa

Europe

The United States

The Caribbean islands

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What role did enslaved Africans play in the development of barbecue in the American colonies?

They introduced the concept of grilling

They were responsible for preparing and cooking the meat

They invented the barbecue grill

They popularized barbecue in Europe

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What was a significant contribution of African culinary traditions to barbecue?

The use of dry rubs

The introduction of smoked meats

The invention of the barbecue pit

The creation of barbecue sauce using citrus juice and hot peppers

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How did freed black pit masters contribute to the spread of barbecue in America?

By opening barbecue restaurants in Europe

By working as chefs and popularizing barbecue across the country

By introducing barbecue to the southern states

By writing cookbooks on barbecue

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What role did barbecue play in the civil rights movement?

It was used as a form of protest

It served as a gathering place for civil rights organizers

It was banned during protests

It was a symbol of unity among different cultures