

Kitchen Inventory Quiz
Interactive Video
•
Life Skills
•
3rd - 5th Grade
•
Practice Problem
•
Hard
Jennifer Brown
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the main categories of food items found in the kitchen?
Canned goods and frozen foods
Beverages and spices
Snacks and desserts
Fruits, vegetables, and meat
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which fruits are mentioned as favorites?
Pineapples and mangoes
Apples and oranges
Bananas and grapes
Strawberries and blueberries
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary use of lettuce in the kitchen?
For garnishing
For salad
For making sandwiches
For smoothies
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What dairy products are stored in the fridge?
Cottage cheese and kefir
Butter and cream
Yogurt, cheese, eggs, and milk
Ice cream and sour cream
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which meats are available in the kitchen?
Sausage, bacon, and fish
Beef, duck, and rabbit
Ham, veal, and chicken
Pork, lamb, and turkey
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What beverages do the parents consume?
Energy drinks and sports drinks
Smoothies and milkshakes
Wine and beer
Soda and lemonade
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is not mentioned as a beverage consumed at home?
Tea
Coffee
Soda
Juice
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