Kitchen Inventory Quiz

Kitchen Inventory Quiz

Assessment

Interactive Video

Life Skills

3rd - 5th Grade

Practice Problem

Hard

Created by

Jennifer Brown

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the main categories of food items found in the kitchen?

Canned goods and frozen foods

Beverages and spices

Snacks and desserts

Fruits, vegetables, and meat

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which fruits are mentioned as favorites?

Pineapples and mangoes

Apples and oranges

Bananas and grapes

Strawberries and blueberries

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary use of lettuce in the kitchen?

For garnishing

For salad

For making sandwiches

For smoothies

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What dairy products are stored in the fridge?

Cottage cheese and kefir

Butter and cream

Yogurt, cheese, eggs, and milk

Ice cream and sour cream

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which meats are available in the kitchen?

Sausage, bacon, and fish

Beef, duck, and rabbit

Ham, veal, and chicken

Pork, lamb, and turkey

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What beverages do the parents consume?

Energy drinks and sports drinks

Smoothies and milkshakes

Wine and beer

Soda and lemonade

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is not mentioned as a beverage consumed at home?

Tea

Coffee

Soda

Juice

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