Cattle Byproducts and Their Uses

Cattle Byproducts and Their Uses

Assessment

Interactive Video

Biology

9th - 10th Grade

Hard

Created by

Jennifer Brown

FREE Resource

5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What percentage of a cow is typically used for food consumption?

50%

70%

40%

60%

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which cattle byproduct is being tested as a biofuel for planes?

Tallow

Cartilage

Gelatin

Collagen

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is bovine insulin used in medicine?

It is more effective than human insulin

It is nearly identical to human insulin

It is cheaper to produce

It is easier to store

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is collagen from cattle primarily used for?

Making adhesives

Manufacturing textiles

Producing gelatin

Creating biofuels

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many beef farms are there in the U.S.?

Over 600,000

Over 800,000

Over 500,000

Over 700,000