
FSIS and Food Safety
Interactive Video
•
Biology
•
9th - 10th Grade
•
Hard
Jennifer Brown
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main purpose of introducing Jenny in the story?
To connect the audience to the impact of their work
To introduce a new character in FSIS
To highlight the importance of family meals
To discuss school meal programs
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary mission of the USDA's Food Safety and Inspection Service?
To support local farmers
To promote healthy eating habits
To ensure food is affordable
To protect against foodborne illnesses
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What role do veterinarians play in the FSIS?
They conduct taste tests
They manage food distribution
They inspect the health and treatment of animals
They oversee food packaging
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the responsibility of food inspectors in slaughter plants?
To manage plant finances
To ensure animals are fed properly
To package meat products
To identify unfit products for consumption
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do consumer safety inspectors ensure food safety?
By cooking meals for testing
By designing food labels
By verifying compliance with federal regulations
By marketing food products
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the role of import inspectors?
To promote international food trade
To ensure imported products meet safety standards
To negotiate import tariffs
To manage customs paperwork
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What do FSIS investigators do during a foodborne illness outbreak?
They develop new food recipes
They provide medical treatment
They track down the source of the outbreak
They organize public awareness campaigns
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