WorksheetsExploring ag review
Total questions: 44
Worksheet time: 22mins
Name
Class
Date
1.
What form of communicating information to people is intended to persuade people to buy?
a)
advertising
b)
marketing
c)
selling
d)
promoting
2.
What business would supply materials to a nursery and landscape grower?
a)
feed dealer
b)
Seed dealer
c)
pesticide applicator
d)
medicine supplier
3.
what might be included in a typical Florida Ecosystems?
a)
desert
b)
tundra
c)
marine life
d)
rain forest
4.
what is a method of conserving water at home?
a)
insulate pipes
b)
repair dripping faucet
c)
remove aerator from the faucet
d)
both A&B
5.
Explain why cotton is king
a)
Eli Whitney said so
b)
it had the first large agricultural impact on wealth of our nation
c)
there was a lot of it around
d)
they made crowns out of cotton
6.
why is soil sometimes called "natures great recycler"
a)
it is where all the liter ends up
b)
dirt is clean
c)
it decomposes dead organic matter and returns nutrients to the soil
d)
worms are biodegradable
7.
In feed operation what kind of feed is given to cattle
a)
high concentrate ratio
b)
grass and roughages only
c)
corn and hay
d)
whatever feed is cheaper
8.
In the livestock industry a feed concentrate is made up of what?
a)
roughages
b)
grain
c)
crops
d)
a mix of all 3
9.
What does 10-10-10 mean on a fertilizer label
a)
where to apply the fertilizer
b)
how long it will take to use the bag
c)
how much of each to apply
d)
Percentage of nitrogen, phosphorous and potassium
10.
What percent of Nitrogen is in a bag if the label says 25-6-8
a)
4
b)
6
c)
8
d)
25
11.
what percent of P is found in a fertilizer bag with the label saying 15-12-9
a)
15
b)
12
c)
9
d)
36
12.
In agribusiness what two factors affect the price
a)
price and supply
b)
supply and demand
c)
gross and supply
d)
demand and income
13.
National FFA was established
a)
1935
b)
1999
c)
1928
d)
1890
14.
List methods of farming which reduce soil loss.
a)
mulching, terracing and tillage
b)
no till and laying plastic
c)
no till, strip cropping, terracing
d)
tillage and watering
15.
Soil is composed of what
a)
sand, silt and clay
b)
sand, water, pores
c)
air, water, soil and mulch
d)
minerals, air, water, organic matter
16.
Females were allowed in FFA in?
a)
1969
b)
1971
c)
1986
d)
2000
17.
Upper most layer of organic mater
a)
A horizon
b)
B horizon
c)
o Horizon
d)
S horizon
18.
a disease causing organism
a)
Pest
b)
Pathogen
c)
Prey
d)
Niche
19.
something that irritates, damages or destroys plants and animals
a)
Pest
b)
Bug
c)
Ration
d)
pathogen
20.
the application of biological and engineering techniques to living organisms
a)
Technology
b)
GMO
c)
Biotechnology
d)
discovery
21.
Degree that you can earn in middle school
a)
greenhand
b)
chapter
c)
state
d)
Discovery
22.
All the nonliving parts of the ecosystem
a)
Biotic Factor
b)
Abiotic factor
c)
organism
d)
antibiotic
23.
invented the first steel moldboard plow
a)
John Deere
b)
EM Tiffany
c)
Maddy Ferguson
d)
Jason Steel
24.
female reproductive flower part
a)
stamen
b)
xylem
c)
pistil
d)
phloem
25.
largest soil particle
a)
sand
b)
silt
c)
clay
d)
soil
26.
brings water from the roots to the leaves
a)
ration
b)
stamen
c)
phloem
d)
xylem
27.
Market that meets a unique need for consumers
a)
personal
b)
Niche
c)
technical
d)
discovery
28.
Crop grown in all 50 states
a)
strawberries
b)
Corn
c)
tomatoes
d)
squash
29.
An area where the ground is saturated or much of the year
a)
pasture
b)
marsh
c)
wetland
d)
cypress
30.
Grass, hay or silage and other feeds high in fiber and low in TDN
a)
rations
b)
concentrate
c)
feed
d)
Roughages
31.
amount of feed necessary for a calf during a 24 hour period
a)
milk
b)
ration
c)
corn
d)
feed
32.
forest management technique used to eliminate diseased or insect-infected trees
a)
forest recovery
b)
canning
c)
deforestation
d)
sanitation cutting
33.
anther and filament
a)
pistil
b)
Stamen
c)
ovary
d)
flower
34.
food preservation that involves heating both an item and the container thereby sterilizing and sealing for storage
a)
packaging
b)
canning
c)
vacuum seal
d)
freeze
35.
cutting the roots of plants apart into a sections and allowing them to produce more new plants
a)
Division
b)
cutting
c)
grafting
d)
layering
36.
What are the stages of complete metamorphosis and in order?
a)
Egg,
Larva, Pupa, Adult
b)
egg, larva,adult, pupa
c)
larva, egg,adult,pupa
d)
adult, pupa,larva, egg
37.
Farming got its start when and where?
a)
10,000
BC in the Middle East
b)
1400 AC England
c)
500 BC in the Middle East
d)
1382 England
38.
Round up ready soybeans are resistance to what
a)
Pest
b)
The
herbicide round up
c)
Insects
d)
Weeds
39.
What are the steps to the scientific method briefly describe each step.
a)
Identify the problem
Get Information- Data collection
Suggest an Answer- Hypothesis
Experiment- Observation taken
Form a Conclusion
Get Information- Data collection
Suggest an Answer- Hypothesis
Experiment- Observation taken
Form a Conclusion
b)
get infromation
suggest an answer
identify the problem
do the experiement
form a conclusion
suggest an answer
identify the problem
do the experiement
form a conclusion
40.
how can you prevent food-borne illnesses
a)
Clean: Wash hands and surfaces often; Separate: Don’t
cross-contaminate; Cook:
Cook to proper temperatures; Chill:
Refrigerate promptly.
b)
Separate: Don’t cross-contaminate; Cook: Cook to proper
temperatures; Sanitize to disinfect
41.
Fertilization of the flower occurs in which part
a)
Ovary
b)
Pistil
c)
filament
d)
fruit
42.
Describe the different types of supervised agricultural experience (SAE).
a)
Exploratory, Ownership, Placement, Research
b)
Placement, Research, Internship
c)
Internship, Exploratory, Research
d)
Entrepreneurship, Expression,
Research, Internship
Research, Internship
43.
What is not a key parts to a pesticide label?
a)
use
classification, common
name, ingredients, warning sign
b)
trade
name, child
hazard warning, signal words
c)
formulation, , precautionary statements, and directions
d)
All of them are important for a pesticide label
44.
Animal rights advocates do not distinguish between human beings and animals. Animal welfare means ensuring that all animals used by humans have their basic needs fulfilled in terms of food, shelter and health, and that they experience no unnecessary suffering in providing for human needs.
a)
True
b)
fasle
100 %
