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WorksheetsG1 : Kapitel 6 Aktuelles
Total questions: 17
Worksheet time: 9mins
Name
Class
Date
1.
Which is the name of a popular German cooking program?
a)
Kochen mit Martina &Moritz
b)
Chopped
c)
Kochen mit Dora
d)
Worst Chefs in America
2.
Kolja Kleeberg is a famous Fernsehkoch
a)
true
b)
false
3.
Kolja Kleeberg is the chef at Vau restarant.
a)
true
b)
false
4.
"Kochen mit Martina and Moritz" is about two chefs from the Berlin area.
a)
true
b)
false
5.
The Rhineland is know for ___________ dishes.
a)
tomato
b)
vegetable
c)
potato
d)
fruit
6.
From which area of Germany is Sauerbraten?
a)
South
b)
Rhineland
c)
North
7.
Which of the following statements is TRUE?
a)
Germans are NOT trying more and more new styles of cooking.
b)
Sauerbraten is pork.
c)
Each region has its own special dishes.
8.
Which cooking style is Germany NOT trying?
a)
molecular or avant-garde
b)
raw
c)
vegetarian or vegan
d)
fusion cooking
9.
German restaurants typically display their menu outside the restaurant.
a)
true
b)
false
10.
How do you ask if there is space at the table?
a)
,,Ist hier noch frei?"
b)
,,Bitte sehr."
c)
,,Ich möchte zahlen."
11.
How do you ask for the bill?
a)
,,Bitte sehr"
b)
,,Zahlen, bitte"
c)
,,Die Speisekarte, bitte."
12.
In Germany, always wait for the host to seat you at the table.
a)
true
b)
false
13.
You might sit with strangers at a table in a German restaurant.
a)
true
b)
false
14.
The European style of eating means the fork will be in the right hand and the knife will be in the left.
a)
true
b)
false
15.
When the knife is not needed, that hand is placed on your lap under the table.
a)
true
b)
false
16.
Which of the following would NOT be sold at an Imbiss
a)
Sauerbraten
b)
Würstchen mit Brot
c)
Döner Kebab
d)
Hamburger
17.
What is the German word for "waiter?"
a)
Imbissstand
b)
der Kellner
c)
die Kellnerin
d)
Schnellrestaurant
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