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WorksheetsSalmonella Enteritidis
Total questions: 10
Worksheet time: 8mins
Name
Class
Date
1.
What is Salmonella?
a)
Salmonella is a common bacterial disease that infects the intestinal tract.
b)
Salmonella is a the bacterium's natural habitat is brackish or saltwater
c)
Salmonella is an acute, diarrheal illness caused by infection of the intestine with the bacterium Vibrio cholerae
2.
How can you get Salmonella Enteritidis?
a)
You can get it from medicine
b)
You can get it if eggs are eaten raw or undercooked
c)
The air
3.
What is the incubation period
a)
4 days
b)
3 hours
c)
12-36 hours
d)
3 weeks
4.
What can you do to help not get it?
a)
Do not cook any of your meat
b)
Do not go to the doctor
c)
Do not cook any of your meat
d)
Cook poultry, ground beef, and eggs thoroughly. Do not eat or drink foods containing raw eggs, or raw (unpasteurized) milk.
5.
What are the symptoms?
a)
sneezing
b)
coughing
c)
diarrhea, fever, chills, and abdominal pain.
d)
headaches
6.
Can salmonella be cooked out of food?
a)
if the product is not cooked to a safe minimum internal temperature, as measured with a food thermometer
b)
no it can not be cooked out.
7.
What temperature to kill salmonella in eggs?
a)
300 degrees Fahrenheit
b)
50 degrees Fahrenheit
c)
160 degrees Fahrenheit
d)
Eggs do not get this
8.
Can you get salmonella from cheese?
a)
yes
b)
no
9.
How long does it take to recover from salmonella poisoning?
a)
4 to 7 days
b)
36 weeks
c)
3 hours
d)
1 week
10.
You can die from this if you leave it untreated
a)
False
b)
True
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