WorksheetsAdvanced Nutrition & Dietetics Unit 2 Vocab
Total questions: 19
Worksheet time: 10mins
Name
Class
Date
1.
a fat that has no double bonds, carries a full load of hydrogen atoms, and is solid at room temperature
a)
fat-soluble vitamins
b)
saturated fat
c)
trans-fat
d)
unsaturated fat
2.
Nutrients (elements) that regulate body processes or become a part of body tissues
a)
minerals
b)
fats
c)
vitamins
d)
water
3.
the promotion of fraudulent nutrition practices
a)
diet
b)
metabolism
c)
nutrition quackery
d)
body composition
4.
vitamins that dissolve in water and are not stored in the body (B complex and C)
a)
fat-soluble vitamins
b)
minerals
c)
phytochemicals
d)
water-soluble vitamins
5.
the percentage of different types of tissues in the body, such as fat, muscle, and bone
a)
body composition
b)
body mass index
c)
physique
d)
phytochemicals
6.
a fatty acid with an odd molecular shape that forms when oils are partially hydrogenated
a)
fat-soluble vitamin
b)
saturated fat
c)
trans-fatty acid
d)
unsaturated fat
7.
vitamins that are absorbed and transported by fats (vitamins A, D, E, and K)
a)
fatty acids
b)
fat-soluble vitamins
c)
minerals
d)
water-soluble vitamins
8.
the term for the group including fats, oils, lecithin, and cholesterol
a)
fats
b)
lipids
c)
phytochemicals
d)
trans-fatty acids
9.
the process by which living cells use nutrients in many chemical reactions that provide energy for vital processes and activities
a)
body composition
b)
metabolism
c)
phytochemicals
d)
nutrition quackery
10.
health-enhancing non-nutrient compounds in plant foods that are active in the body on the cellular level
a)
minerals
b)
phytochemicals
c)
vitamins
d)
water
11.
minerals needed in very small amounts
a)
macrominerals
b)
phytochemicals
c)
trace elements
d)
vitamins
12.
one of the six basic nutrients--composed of carbon, hydrogen, oxygen, and nitrogen
a)
carbohydrates
b)
fast
c)
proteins
d)
water
13.
nutrients that don't provide energy or build body tissue, but help regulate these and other body processes
a)
vitamins
b)
water
c)
minerals
d)
carbohydrates
14.
fats that have at least one double bond between 2 carbon atoms and are missing at least 2 hydrogen atoms (liquid at room temperature)
a)
lipids
b)
saturated fats
c)
fat-soluble vitamins
d)
unsaturated fats
15.
an essential nutrient that is the body's main source of energy (sugars, starches, and fiber)
a)
carbohydrates
b)
fats
c)
proteins
d)
water
16.
poor nutrition over an extended period of time which can be caused by an inadequate diet
a)
nutrition quackery
b)
body composition
c)
dehydration
d)
malnutrition
17.
a state in which the body contains a lower than normal amount of body fluids
a)
dehydration
b)
malnutrition
c)
lipids
d)
nutrition quackery
18.
one of the building blocks of protein molecule
a)
amino acids
b)
body composition
c)
lipids
d)
starch
19.
a nutrient that provides a concentrated source of energy and helps protect the body from sudden changes in outside temperatures
a)
fats
b)
water
c)
minerals
d)
phytochemicals
100 %
