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FF3- Table Setting, Meal Service, & Manners

Total questions: 32

Worksheet time: 44mins

Name
Class
Date
1.
Forks go on the . . . . 
a)
Left
b)
Right
c)
Top
d)
Bottom
2.

In which order should you use silverware?

a)

Closest to the plate to further away

b)

Furthest away from the plate to closest

c)

Which ever way you like

d)

Eat with your hands

3.
Which side of the table does the knife belong?
a)
Left
b)
Right
c)
Top
d)
On the plate
4.
Where do I put the water glass?
a)
Next to the Knife
b)
Above the Knife
c)
Top Left
d)
Above the center of the plate
5.

Where would you put the B&B (bread & butter) plate?

a)

Above the Fork

b)

Above the Knife

c)

In the Center of the Service Plate

d)

Hand it out when you hand out the bread

6.

Where does the salad fork go?

a)

Above the plate

b)

What is a Salad fork

c)

Right of the plate

d)

Left of the plate

7.

Where does the dessert silverware go?

a)

Below the plate

b)

To the right of the plate

c)

Above the plate

d)

To the left of the plate

8.

Napkins are included in the table setting for a formal meal. Where should the napkin be placed?

a)

At the end of the table after the serving dishes

b)

At the front of the table before the serving dishes

c)

At the place setting on the left of the dinner plate

d)

At the place setting on the right of the dinner plate

9.

Forks, spoons, and knives are all considered what kind of tableware?

a)

Beverageware

b)

Dinnerware

c)

Flatware

d)

Holloware

10.

Goblets, stemware, tumblers, and glasses are considered what classification of tableware?

a)

Beverageware

b)

Dinnerware

c)

Flatware

d)

Holloware

11.

When setting the table for a formal meal, where should the dinner fork be placed?

a)

Above the dinner plate

b)

Left of the dinner plate

c)

On the dinner plate

d)

Right of the dinner plate

12.

Fresh carrots, celery, broccoli, and cauliflower with ranch dip, fried chicken, oven fries, and a cookie are served at a picnic. What flatware would be needed to eat this informal meal?

a)

Dinner fork and steak knife

b)

Dinner knife and teaspoon

c)

No utensils are needed

d)

Salad fork and dinner knife

13.

When a bread and butter plate will be used in the table setting, along with a salad plate, where should it be placed?

a)

Above the forks to the upper left

b)

Above the knife to the upper left

c)

Lower left beside the forks

d)

Toward the center above the dinner plate

14.

What is another name for flatware?

a)

silverware

b)

plastoware

c)

holloware

d)

stemware

15.

A serving platter is classified as what type of tableware?

a)

dinnerware

b)

flatware

c)

beverageware

d)

holloware

16.

A cup and saucer are classified as which type of tableware?

a)

beverageware

b)

dinnerware

c)

flatware

d)

holloware

17.

Compared to family service, continental or Russian service is:

a)

less formal

b)

more formal

c)

passed from person to person

d)

used only in restaurants

18.

When large groups of people need to be served, which classification of service is often used?

a)

Buffet service

b)

Continental/Russian service

c)

Family service

d)

Plate service

19.

What classification of service is used when food is ordered, prepared in the kitchen, and then brought to your table?

a)

Buffet service

b)

Continental/Russian service

c)

Family service

d)

Plate service

20.

A salad is served as a first course and the main part of the meal will be served later. Two forks are part of the place setting. Good table manners guideline indicate that a person should use what utensil to eat the salad.

a)

Fork farthest from the plate

b)

Fork next to the plate

c)

Largest fork

d)

Small fork above the plate

21.

The reason Janet passes the serving dishes first to the guests at the table is to ensure that all guests:

a)

feel respected

b)

get fed

c)

know the correct seating arrangement

d)

know what food is being served

22.

When a group of teens were eating out and received poor service, they became noisy and did not leave a tip. What type of behavior did the teens display?

a)

acceptable

b)

formal

c)

inappropriate

d)

informal

23.

David is having dinner with his elderly grandfather. Which guideline for table manners should David use?

a)

Pull out the chair and help his grandfather be seated

b)

Seat himself and wait for his grandfather to find his chair and be seated

c)

Serve as the host for the table and keep the table conversation moving

d)

Serve himself first, then pass dishes to his grandfather

24.

While eating fish, Sarah felt a bone in her mouth. Which guideline for good table manners should Sarah use?

a)

Call "911" for emergency help

b)

Rush to the restroom to remove the bone in private

c)

Swallow the bone to avoid making an unpleasant scene

d)

Use a napkin to remove the bone as discretely as possible

25.

Aaron is visiting another country on vacation and eating in a restaurant. He notices that many around him are using eating utensils differently than he is accustomed to back home. What should he do?

a)

Ask the waitress what to do

b)

Decline to eat anything that doesn't look familiar

c)

Watch others in the restaurant and eat as they do.

d)

Eat the way he is accustomed

26.

Jason is hungry but only takes one serving of meat, leaving seven pieces for the other seven guests at the table. Which example of good manners is Jason following?

a)

Coming to the table clean and neat

b)

Honoring the elders

c)

Taking no more than one's share

d)

Working from the outside in

27.

Judy was pruning houseplants when her mother called her to dinner. Which guideline for good table manners should Judy use?

a)

Be seated at the table, then get up after the salad course and go wash her hands

b)

Finish working with the plants before going to the table

c)

Wash her hands before going to the table

d)

Wipe her hands on the table napkin before eating

28.

What is the first thing you so do after you have been seated for your meal?

a)

Cut your meat into small pieces

b)

Place your napkin in your lap

c)

Serve yourself all food first

d)

Help fix the person's plate next to you

29.

How much tip should you leave if you want to tip 23% at Applebee's on a $27.31 bill?

a)

$6.28

b)

$33.59

c)

$21.03

30.

Kimberly's family has a dinner bill of $26 and wants to leave a 15% tip for their server. How much tip are they leaving?

a)

29.90

b)

39.00

c)

4.00

d)

3.90

31.

Bill: $25

Percentage of tip: 20%

Tip????

a)

$6.00

b)

$5.00

c)

$2.50

d)

$4.00

32.

Find the tip amount on a $20 lunch if you leave a 20% tip.

a)

$ .40

b)

$ 2.00

c)

$ 4

d)

$ 24