wayground logo

Free Printable Worksheets

NEW

Font size

S
M
L
XL
Worksheets

Sandwiches

Total questions: 33

Worksheet time: 23mins

Name
Class
Date
1.
An ________ _______ sandwich can be hot or cold, and is made from a single slice of bread on the bottom.
a)
Stale
b)
Open-faced
c)
Crust 
d)
Crumb
2.
The term for the exterior part of the loaf or slice.
a)
Stale
b)
Open-faced
c)
Crust 
d)
Crumb
3.
The term for the interior part of the loaf or slice.
a)
Stale
b)
Open-faced
c)
Crust 
d)
Crumb
4.
The best material for wrapping bread or sandwiches is....
a)
Plastic
b)
Foil
c)
Wax paper
5.
Type of bread: A buttery, flaky pastry in a half-moon shape.
a)
Croissant
b)
Pumpernickel
c)
Caraway
6.
Type of bread:  A light rye bread flavored with a seed.
a)
Croissant
b)
Pumpernickel
c)
Caraway
7.
Type of bread: A dark, dense, and close-textured rye bread.
a)
Croissant
b)
Pumpernickel
c)
Caraway
8.
Type of bread: Flat bread
a)
Pita or tortilla
b)
Vienna
c)
Multi-grain
d)
Baguette
9.
Type of bread: Any type of bread baked in a slender, long loaf.
a)
Pita or tortilla
b)
Vienna
c)
Multi-grain
d)
Baguette
10.
Type of bread: Breads that contain a combination of oats, rye, wheat, and barley. 
a)
Pita or tortilla
b)
Vienna
c)
Multi-grain
d)
Baguette
11.
Type of bread: A long loaf of bread, soft on the inside and crispy on the outside; with silts on the top to allow for expansion during baking.
a)
French
b)
Pullman
c)
Kaiser
d)
Whole wheat
12.
Type of bread: Bread made from the bran, endosperm, and germ of the wheat kernel.
a)
French
b)
Pullman
c)
Kaiser
d)
Whole wheat
13.

Kind of Sandwich: A double-decker sandwich, traditionally containing turkey, bacon, lettuce, tomato, mayo, cheese, & toasted bread.

a)

Taco

b)

Club

c)

Submarine

d)

Runza

14.

Kind of Sandwich: Also known as a hero, hoagie, poor boy, or grinder sandwich.

a)

Taco

b)

Club

c)

Submarine

d)

Runza

15.
Kind of Sandwich:  Spicy ground beef, tomato, onion, lettuce, and cheese served in a hard or soft tortilla rather than bread.
a)
Taco
b)
Club
c)
Submarine
d)
Runza
16.
Kind of Sandwich:  Tomato, bacon, lettuce, and mayonnaise served on bread or toast.
a)
BLT
b)
Panini
c)
Gyro
d)
Sloppy Joe
17.
Kind of Sandwich:  A Greek sandwich served on pita bread and filled with lamb, beef, or pork, tomato, onion, and tzatziki sauce.
a)
BLT
b)
Panini
c)
Gyro
d)
Sloppy Joe
18.

Kind of Sandwich: A variation of the BBQ sandwich, using ground beef seasoned with onions and sweetened tomato sauce; served on a bun. I make mine with Chicken Gumbo Soup along with ketchup and mustard!!

a)

BLT

b)

Panini

c)

Gyro

d)

Sloppy Joe

19.
Kind of Sandwich:  An Italian sandwich made in a press that leaves characteristic grilled lines on the outside of the bread.
a)
BLT
b)
Panini
c)
Gyro
d)
Sloppy Joe
20.
Kind of Sandwich:  A sliced steak sandwich with cheese, peppers, and onions; made popular in Pennsylvania.
a)
Melt
b)
Philly Cheesesteak
c)
Reuben
d)
French dip
21.

Kind of Sandwich: A sandwich with a beef patty filling, chicken, or tuna filling; it always contains cheese that has been heated until it starts to soften.

a)

Melt

b)

Philly Cheesesteak

c)

Reuben

d)

French dip

22.
Kind of Sandwich:  Pastrami or corned beef with sauerkraut, Swiss cheese, and Russian or Thousand Island dressing on rye bread.
a)
Melt
b)
Philly Cheesesteak
c)
Reuben
d)
French dip
23.
Kind of Sandwich:  A roast beef sandwich served on a roll and with some of the au jus it was roasted with.
a)
Melt
b)
Philly Cheesesteak
c)
Reuben
d)
French dip
24.

Kind of Sandwich: Turkey or chicken with ham and Swiss cheese on bread; dipped in egg and deep-fried ; often served with sweet condiment.

a)

Monte Cristo

b)

London Broil

c)

Frenchee

d)

Hot Beef

25.
Kind of Sandwich:  Stacked, hot roast beef on white bread served alongside mashed potatoes, and smothered in gravy.
a)
Monte Cristo
b)
London Broil
c)
Frenchee
d)
Hot Beef
26.

When using sliced meats on sandwiches, the slices should be thin as they are more tender and make the sandwich easier to eat.

a)

True

b)

False

27.

You cut a sandwich to make it easier to eat and for better presentation when serving.

a)

True

b)

False

28.

A sandwich should have what type of texture?

a)

Soft

b)

Firm

c)

Moist

d)

None of the above

29.

What type of bread is used for a wrap?

a)

Rye

b)

White

c)

Enchilada

d)

Tortilla

30.

Sandwich made with a crust filled with meat, potatoes, onion, carrot. Reminds you of a turnover.

a)

Reuben

b)

Pot Pie

c)

Pasty

d)

Gyro

31.

What are the 2 general categories for sandwiches?

a)

Hot and Cold

b)

Grilled Cheese

c)

Peanut butter & Jelly

d)

Open-faced & closed-face

32.

Which sandwich uses butter or fat to brown the outside of the bread?

a)

Panini

b)

Tea sandwich

c)

Grilled sandwich

d)

Canape'

33.

True or false: An open-face sandwich usually uses 2 pieces of bread.

a)

True

b)

False

Similar Resources on Wayground

Football

29 questions

Football

quiz

Worksheet

•

KG - Professional Dev...

nervous system

28 questions

nervous system

quiz

Worksheet

•

9th Grade

Exercise Unit 2 - Relationship

35 questions

Exercise Unit 2 - Relationship

quiz

Worksheet

•

11th Grade

JROTC In rank Inspection

29 questions

JROTC In rank Inspection

quiz

Worksheet

•

9th Grade

The TREASURE Effect Quiz

35 questions

The TREASURE Effect Quiz

quiz

Worksheet

•

4th Grade - Professio...

Stamaka Quiz XI

30 questions

Stamaka Quiz XI

quiz

Worksheet

•

12th Grade - University

baking tool and equpment

30 questions

baking tool and equpment

quiz

Worksheet

•

11th Grade