The heat necessary to raise the temperature of 1 gram of water one degree centigrade from 14.5° to 15.5° C.

Any of certain organic chemical compounds of carbon, hydrogen, and oxygen, which include sugars and starches. Formed in plants by photosynthesis, carbohydrates make up a large part of animal feed.

The partly digested material passed from the stomach into the duodenum.

Any food product: e.g., lard or vegetable shortening, which is derived from animal or vegetable fats.

One or a mixture of the substances that form the nutrients; namely, proteins, carbohydrates, fats, vitamins, minerals, and water.

The process of chewing food.

The feed allowed an animal during a 24-hr period regardless of whether it is fed at one time or at different times.

Any food or feed high in fiber and low in digestible nutrients such as many fruits and vegetables, straw, and low-quality vegetation, hay, haylage, and silage.

Animal with a four-chambered stomach, consumes large quantities of roughages.

A crop that has been preserved in moist, succulent condition by partial fermentation in a tight container above or below the ground.

An organic substance that performs specific and necessary functions in relatively small concentrations in an organism.

Which type of animals should be fed high fiber diets?

What is an example of the Carbohydrate Feedstuff

What is an example of the Protein Feedstuff

What is an example of the Fat Feedstuff