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turkish cuisine

Total questions: 12

Worksheet time: 8mins

Name
Class
Date
1.

whats is not true about turkish

a)

turkey is responsible for 80% of the worlds hazlenut exports

b)

Santa Claus is from Turkey.

c)

they got there name from an acutal turkey

d)

You might find chicken in your dessert.

2.

were is turkish located or near bye on map

a)

syria

b)

Alantic ocean

c)

mexico

d)

canada

3.

is this dish a (main dish) or (side dish)

a)

main

b)

side

4.

how is this dish made (Shish kebab)

a)

a skewer with only one kind of veggies then grilled

b)

a skewer with just veggies then grilled

c)

a skewer with just meat then grilled

d)

a skewer with meat and veggies then grilled

e)

all the above

5.

turkish top dish

a)

Zeytin Yağlı

b)

Yaprak Sarma

c)

Karnıyarık

d)

Kebaps

6.

what is this

a)

Cezve

b)

Şiş

c)

Turkish coffee cups

7.

what is this called

a)

Manti

b)

Kofta

c)

Dolma

d)

Börek

8.

is turkish food mostly spicy

a)

true

b)

false

9.

what is this dish called

a)

Dolma

b)

Manti

c)

Lahmajoun

d)

Gözleme

10.

based on the picture whats one thing you think in it

a)

eggplant

b)

ground beef

c)

tomato paste

d)

tomatoes

e)

all of the above

11.

witch one you think is the restaurant that is closest to us

a)

Le Kebab Grill

b)

Metropolitan Cafe & Catering

c)

Levant Mediterranean Cuisine

d)

Mykonos Grill

12.

name of the dish shown

a)

Pilav

b)

Bulgur Pilavı

c)

Fried vegetables

d)

Cacık