WorksheetsMilady Haircutting Part 2
Total questions: 25
Worksheet time: 13mins
Name
Class
Date
1.
_____, or stacking, involves using diagonal lines to create angles by cutting the ends of the hair with a slight increase or decrease in length.
a)
Elevating
b)
Graduating
c)
Beveling
d)
Shrinking
2.
For control during haircutting, the hair is parted into working areas called _____.
a)
partings
b)
ridges
c)
elevations
d)
sections
3.
What is the line dividing the hair at the scalp, separating one section from another to create subsections?
a)
Tensional
b)
Laying
c)
Parting
d)
Angular
4.
_____, also known as projection or lifting, is the degree at which a subsection of hair is held from the head when cutting.
a)
Elevation
b)
Graduation
c)
Beveling
d)
Sectioning
5.
Elevation creates graduation and layers, and is usually described in _____.
a)
lines
b)
degrees
c)
metrics
d)
sections
6.
What is the elevation, or degrees, contained in a blunt or one-length haircut?
a)
0
b)
45
c)
90
d)
180
7.
When the hair is elevated _____, you are building weight in a haircut.
a)
straight
b)
below 90 degrees
c)
above 90 degrees
d)
at no elevation
8.
What hair type requires less elevation and should be left a bit longer when cutting because of shrinkage as it dries?
a)
Coarse hair
b)
Dry hair
c)
Straight hair
d)
Curly hair
9.
_____ occurs when the hair contracts or lifts through the action of moisture loss or drying.
a)
Shrinkage
b)
Beveling
c)
Drying
d)
Contraction
10.
The angle at which the fingers are held when cutting the line that creates the shape is referred to as the _____.
a)
parting line
b)
degree line
c)
cutting line
d)
finger line
11.
A(n) _____, also know as a guide, is a subsection of hair that determines the length the hair will be cut, and is usually the first section cut when creating a shape.
a)
guideline
b)
reference
c)
apex
d)
weight
12.
Which guideline is used in a blunt, one-length haircut, or used in overdirection to create a length or weight increase?
a)
Stationary
b)
Traveling
c)
Angle
d)
Stacked
13.
Which guideline involves a small slice of a previous subsection that is moved to the next position and becomes the new guideline?
a)
Vertical guideline
b)
Stationary guide
c)
Angle guide
d)
Traveling guide
14.
What technique should be used to create a length increase in the design of graduated and layered haircuts?
a)
Overdirection
b)
Beveling
c)
Stacking
d)
Traveling
15.
If you want hair to be longer toward the front on a layered haircut, overdirect the sections to a stationary guide at the _____.
a)
top of the face
b)
front of the ears
c)
front of the crown
d)
back of the ears
16.
A _____ is a conversation between you and your client when you find out what the client is looking for, offer suggestions and professional advice, and come to a joint decision about the most suitable haircut.
a)
client consultation
b)
meet-and-greet
c)
chat session
d)
client assessment
17.
You can begin to make decisions about the best haircut for a client by analyzing his or her _____.
a)
head size
b)
face shape
c)
existing haircut
d)
photo portfolio
18.
A client’s _____ is how he or she looks from the side and can be best viewed by pulling the hair away from the face and up and away from the neck.
a)
head size
b)
face shape
c)
profile
d)
hair growth
19.
The _____ is the direction in which hair grows from the scalp and is also called the natural falling position.
a)
growth pattern
b)
nape
c)
hairline
d)
texture
20.
Cowlicks and whorls are examples of _____ that will affect where the hair ends up once it is dry, especially in the nape.
a)
textures
b)
lines
c)
sections
d)
growth patterns
21.
You should use the _____ degree of tension when cutting hair with strong growth patterns, or around the ears, to compensate for the hair being pushed up when it dries.
a)
maximum
b)
heavy
c)
minimum
d)
strong
22.
Hair _____ is the number of individual hair strands on 1 square inch (2.5 cm2) of scalp and is usually described as thin, medium, or thick.
a)
density
b)
porosity
c)
elasticity
d)
shrinkage
23.
Hair _____ is based on the thickness or diameter of each hair strand, usually classified as coarse, medium, and fine.
a)
density
b)
thickness
c)
texture
d)
length
24.
Which description is most accurate of fine, thin hair?
a)
It needs weight and is limp.
b)
It requires texturizing.
c)
It may become frizzy from the use of razors.
d)
It does not lend itself to very short cuts.
25.
The _____, or the amount of movement in the hair strand, varies from client to client, as well as within the same head of hair.
a)
wave pattern
b)
texture
c)
thickness
d)
density
100 %
