WorksheetsCOOKERY 9 SANDWICHES
Total questions: 40
Worksheet time: 23mins
Wheat bread is suitable for most sandwiches because of its neutral flavor.
True
False
To ensure freshness, always store bread in the refrigerator.
True
False
All of the following are necessary to ensure the freshness of bread except:
Store at room temperature
Keep it air tight
Keep away from mosture
All of the above ensure the freshness of bread
If there is mold on a loaf of bread, it is OK to just cut it off and use the remainder of the loaf.
True
False
The purpose of spreads is to protect the bread from the filling, add flavor and ___________________.
Prevent the bread from going bad
Protects the bread from moisture
Add moisture or mouthfeel
None of the above
Which of the following fish and shellfish sandwich fillings should be kept well chilled at all times?
Tuna
Shrimp
Smoked Salmon
All of the above
What foods are indispensable in sandwich production?
Lettuce, onion and bacon
Tomato, onion and mayo
Lettuce, onion and tomato
Mushrooms, lettuce and tomato
Which type of sandwich would require you to use and egg?
Grilled
Hot
Open-faced
Deep Fried
You cut a sandwich to make it easier to eat and for better presentation when serving.
True
False
A Club is a double-decker sandwich with _______ in the middle.
Turkey
Bacon
Bread
Lettuce
A sandwich should have what type of texture?
Soft
Firm
Moist
None of the above
What type of bread is used for a wrap?
Rye
White
Enchilada
Tortilla
Do you know what the most popular sandwich in America is?
ham
peanut butter and jelly
turkey
cheese
How did the sandwich get its name?
Sally Sandwich while skipping rope.
John Montague from Sandwich while playing poker.
Bill Sand who married Susie Wich.
What are the 2 general categories for sandwiches?
Hot and Cold
Grilled Cheese
Peanut butter & Jelly
Open-faced & closed-face
salad
sandwiches
chicken
crisps
