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Culinary cooking safety rules review

Total questions: 15

Worksheet time: 7mins

Name
Class
Date
1.

Before beginning to cook, you should...

a)

prepare your meal and wash your hands

b)

prepare your meal and tie your shoes to prevent tripping

c)

wash your hands, roll up long sleeves and tie long hair

d)

roll up sleeves, tie long hair and remove loose clothing

2.

When handling food on the stove, oven, microwave or broiler you should...

a)

use oven mitts

b)

wait for it to cool down before touching grabbing it

c)

make sure the microwave, stove, oven or broiler is not on

d)

make sure the food isn't burning

3.

If you spill or drop something in the kitchen you should...

a)

ignore it for now

b)

clean the spill/object up right away with protection

c)

not walk barefoot near the spill/object

d)

clean the spill/object up right away

4.

Keep paper towels, dish towels and pot holders away from the stove so they don't catch on fire.

a)

false

b)

true

5.

who's the greatest teacher of all time?

a)

uhhh um Mr. Winters?

b)

girl you thought

c)

Mrs. Carter!

d)

i-

6.

Add water to a pan with hot oil in it with caution.

a)

true

b)

false

7.

When dealing with electrical appliances while in the kitchen you should...

a)

keep it away from the stove or anything that can catch fire

b)

keep it away from cold foods or anything that involves water

c)

it'll be fine

d)

be careful

8.

When cooking meats such as chicken, you should

a)

use a meat thermometer to make sure its fully cooked

b)

cook until it looks golden brown or ready

c)

cook it until the meat is pink on the inside of the chicken

d)

cook it in the microwave to prevent fats and unhealthy juice

9.

After eating a meal with some left over you should...

a)

leave it out so it doesn't get cold and go bad

b)

wrap it up in foil so bugs, etc can't touch the food

c)

put it in the microwave so it can stay warm

d)

put it away in a refrigerator so it doesn't spoil

10.

If you do not cook foods thoroughly and then eat them, what might happen?

a)

you could become extremely ill and become sick

b)

you can catch food poisoning

c)

you may catch diseases such as salmonella and e. colli

d)

all of the above!

11.

Do not use the same cutting board for raw meat, fruits and vegetables

a)

true

b)

false

12.

Are you excited about cooking this year? (on Roblox)

a)

yes!

b)

not really

c)

kinda

d)

nah

13.

A good way to cook is..

a)

none of the below

b)

not cooking meat thoroughly

c)

not washing your hands

d)

not washing off your meal

14.
a)

wash off your meat, vegetables and everything your cooking

b)

a and d

c)

roll up long sleeves, tie back hair, & remove loose clothing

d)

wash your hands after preparing your meal

15.

Some ways cooking relates to the real world is that...

a)

b and c

b)

it's involved in humans everyday lives

c)

it helps us understand nutrition, wellness and how to cook

d)

everyone cooks