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Environmental factors

Total questions: 11

Worksheet time: 6mins

Name
Class
Date
1.

How many 'Rs' are there in regards to saving the environment

a)

2

b)

4

c)

6

d)

8

2.

Which of these are things that we should try and reduce?

a)

Reduce the effects on health by using balanced recipes, low in fat, salt and sugar.

b)

Reduction in the use of processed foods.

c)

Transportation of food and materials. Eco Footprint.

d)

All the above

3.

Which of these is NOT a practical method to reduce food packaging?

a)

Order items in bulk to reduce packaging. E.g. one bag bag of apples instead of lots of little bags.

b)

Switch to suppliers that use less packaging.

c)

Use bottles of sauce instead of packets.

d)

Don't buy any food

4.

Which of these is NOT a method to reduce Food Waste?

a)

Rotate stock to avoid food going out of date.

b)

Only buy food that is needed.

c)

Use accurate portion control. Provide a choice of portion sizes.

d)

Only sell food people like

e)

Prepare the correct amount of food for a recipe.

5.

Bottles can be reused to store ingredients or equipment instead of being thrown away?

a)

True

b)

False

6.

Left over foods can be reused in which of the following dishes

a)

Bubble and squeak

b)

Spaghetti Bolognese

c)

Pasta bake

d)

Fish and chips

7.

Recycling is when a product is broken down into materials that can be used to make something new.

a)

True

b)

False

8.

It is important to look after equipment so that it does not break and add to waste. Which of these is NOT a method to prevent equipment from breaking

a)

Carry out regular maintenance checks of equipment

b)

Repair equipment as soon as it breaks

c)

Throw it out as soon as it breaks

d)

None of the above

9.

Which of these are things we should refuse in order to help the environment? (Pick 2)

a)

Unnecessary packaging

b)

Sugary, salty and fatty foods

c)

Healthy foods

d)

Use of recyclable materials

10.

Which of these is NOT a method of reducing energy

a)

Put lids on pans

b)

Cook in bulk

c)

Only use dishwasher when its full.

d)

Wash up as soon as you have finished using it

11.

Which of these is NOT a method of conserving water

a)

Always use fresh water

b)

Cook foods together

c)

Only use the amount of water needed when cooking

d)

Turn taps off when not being used